BRAZILIAN FOOD 

Ingredients:

½ cup sugar

1 teaspoon cinnamon

 

2 ½ cups flour

2 cups sugar

1 teaspoon cinnamon

1 tablespoon baking powder

1 stick melted butter

 

8 - 10 sliced bananas

 

Instructions:

Preheat oven to 350°F.

Coat a 9”x 13” glass pan with baking spray with flour.

 

In a bowl mix ½ cup of sugar and 1 teaspoon of cinnamon. Reserve

In a mixer mix flour, 2 cups of sugar, 1 teaspoon of cinnamon, baking powder and butter until well mixed.

 

Add 1/3 of the flour mixture to the glass pan.

Add a layer of bananas to cover flour mixture and sprinkle half of the sugar/cinnamon mixture over bananas.

Add 1/3 of the flour mixture and another layer of bananas.

Sprinkle the other half of the sugar/cinnamon mixture over the bananas.

Add the last 1/3 of the flour mixture.

 

Bake for 40 minutes or until golden brown.

It can be served warm with ice cream or cold.